I hope everyone had a wonderful Easter holiday! After a few egg hunts and a ham dinner, I’m exhausted and it’s only Monday. Thank goodness for days off!
Last night I made the Easter dinner. I kept it all extremely simple, especially the table. A simple bouquet of tulips, the hydrangeas that were given to my guests, plus some pretty floral paper napkins and black and white gingham chargers that pull it all together.
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